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        TRUE. The only rule is to trust your taste buds. Go easy at first. Get to know which flavors you like best. And learn which herbs and spices go well together.  
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        TRUE. When you reduce the amount of fat in recipes, you will want to add more herbs and spices. They will give your food more flavor.  
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        FALSE. Sodium is an important mineral. But most of us eat more salt than we need.  
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        FALSE. Herbs and spices do lose their strength over time. For the best flavor, don’t keep dried herbs and spices for more than a year.  
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        TRUE. Herb vinegar can add flavor to many dishes. You can buy ready-made herb vinegars. Or you can make your own.  
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        FALSE. When you cut back on salt, you rediscover the natural flavor of the foods you eat.  
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        FALSE. Salt is an acquired taste. Just as we learn the taste for salt, we can unlearn it.  
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        TRUE. Much of the sodium we eat comes from processed foods. But many reduced-sodium foods are now available.